Birthday Boy and his Favorite Food

My Favorite Food - Chicken Enchiladas - Please feed me Lots

Ingredients:

1/4 cup of Chopped Pecans

1/2 cup of Chopped Onions

Three tablespoons of Butter

One four ounce can of green Chili Peppers

Two Three ounce pkgs of Cream Cheese

Two tablespoons of Milk

1/2 teaspoon of Ground Cumin

31/2 cups of grated cheese

Ten thin totilla shells

One 103/4 ounce cream of chiken soup

One 8 ounce carton of Sour Cream

One cup of Milk

3/4 cups of grated cheese

In a skillet cook pecans, onions and butter over a medium heat. Remove from heat. Stir in two tablespoons of canned green chili peppers.

In a medium mixing bowl combine cream cheese, two tablespoons of milk, cumin, above nut mixture and chicken.

Spoon refried beans onto tortilla shells. Add above Chicken mixture. Roll up tortillas and put into baking dish.

In another medium mixing bowl combine soup, sour cream, one cup of milk and remaining chili peppers. Pour over rolled up tortillas

Cover with Alimumn Foil and bake in the oven at 350 degrees for 33 minutes.

Remove foil and sprinkle on remaining cheese. Put uncovered and bake two more minutes.

Serve with lettuce and salsa.